Details
The White Mullet
A very new style Australian white made from Riesling, Viognier, Chenin and Sauvignon fruit. Racy and uplifting on the nose with distinctive flavours of apple, Peach and apricots finishing with a clean yet surprisingly full citrus hue. Delicious with seafood.
Additional Information
| Grape(s) | Riesling, Viognier, Chenin Blanc, Sauvignon Blanc |
|---|---|
| Year | 2010 |
| Country | Australia |
| Region | Clare Valley |
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